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The End of Animal Farming: How Scientists, Entrepreneurs, and Activists Are Building an Animal-Free Food System, by Jacy Reese
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About the Author
Jacy Reese is the research director and co-founder of Sentience Institute, a nonprofit think tank researching the most effective strategies for expanding humanity’s moral circle. His writing has appeared in Vox, Salon, and Quartz. He lives in Brooklyn, NY.
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Product details
Audio CD
Publisher: Dreamscape Media; Unabridged edition (November 6, 2018)
Language: English
ISBN-10: 1974928608
ISBN-13: 978-1974928606
Product Dimensions:
6 x 1.1 x 5 inches
Shipping Weight: 2.4 ounces (View shipping rates and policies)
Average Customer Review:
4.7 out of 5 stars
49 customer reviews
Amazon Best Sellers Rank:
#1,118,107 in Books (See Top 100 in Books)
Reese offers a tight, well-written, and engaging review of the state of animal protection and a thoughtful path forward. I enjoyed Reese's review of what's happening now in animal protection and what's most effective for now and the future. I don't entirely agree with some of his critique of the current state of the movement, but I enjoyed reading his analysis. The entire book is engaging, but the final two chapters are especially intriguing: Chapter 8 challenges us to consider broadening our horizons even beyond domestic animals (I won't spoil it, but it's mind-bending if you're not already fairly attuned to EA) and chapter 9 offers Reese's vision for the future and a very nice call to arms of sorts for current activists.
The end of animal farming is an inevitability how ever long it takes with the benefits of the end of stomach churning animal cruelty, harm to the environment and our health. Glad he addresses how the animal farming attempted "ag-gag" laws!"Animal Activism is no longer on the fringes..." true ....I am waiting for hot dogs to have warnings labels like cigarettes!This book is a noble endeavor that my guess will have to be updated and expanded as ground breaking steps evolve and continue like DXE challenging courts to look at animal abuses on farms!Animal farm abuses I believe contribute to obesity epidemic, decline of Health and in America elderly ending up dying slow undignified deaths in nursing homes would could indeed be connected to eating farm animals and consuming dairy...my opinion.It is a great book but I wonder about his dedication - I question it -- did Pythagoras and Ashoka Vance a ripple effect do more good?But unquestionably this book is important and powerful. I just think it should be expanded and will be.I don't see the Animal Defense League -- I am new to veganism only 3 yrs. ADL influenced activists that went under cover in farms? Just asking. I tried raw veganism in 2012 just before I was savagely assaulted at MD's office. I could not sustain raw veganism.Google Dr Fagelman assault. Watch. If that was done to a dog at a Vet's in NYC there would be an arrest.On the 3rd yr anniversary of violence lies no Justice I watched Gary Yourofsky life changing youtube. Than I listened to the audio book narrated by Ingrid Newkirk "On the Run" and my life was changed forever.
Follow the money and the trends, and it's all going towards plant based foods. The author describes the evolution of plant based meats and how they have come so far today with great taste and availability everywhere. Big companies are taking note and offering more plant based meat alternatives; while new companies are popping up everywhere with the next delicious plant based food on the market! This book shows that there is an abundance of great plant based foods, and a growing industry to make more jobs. They are creating delicious foods that don't have the heavy footprint on our planet, and at the same time, familiar types of foods that we all love that don't cause animal suffering. It's a win-win!
If you care about animal rights, it's easy to feel at a loss for what to do when faced with the enormity of the problem of animal farming and the difficulty of tackling it. I have been trying to figure out what more I can do - beyond changing my own diet and lifestyle - to help bring about the systemic change needed to end animal farming. This book was exactly what I needed. It is a thorough, hugely thoughtful and detailed look at the entire system of animal farming and the various efforts to change it. It's clear that it builds on both a lot of personal knowledge and experience from the author, as well as a large body of research. It's given me the information to know how the system works and where the leverage points for change are - and, importantly, the energy to throw more of myself into working for that change!
This book not only describes the hoped-for gradual decline and eventual elimination of animal farming but it's unabashedly a work of advocacy. I noticed that if you look at it from across the room, the title appears to be simply "End Animal Farming." Probably not unintentional! We do get a good summary of what's happening in the area of technology, with chapters both on "cultured" meat (whatever it is to be called) and on plant-based products which resemble animal products: not just veggie-burgers now but (perhaps most successfully) non-dairy milks and egg-free mayonnaise. Corporate America is often cast as a villain, but the saying goes, "Money talks...," and it may turn out that the most likely route to animal-free food is going to be through the big corporate conglomerates, once they figure out how to make it profitable.But the majority of the book is about what the best strategy is going to be now to stop animal farming. It discusses various approaches that have been tried, some effective and some actually counter-productive. It would appear that "humane" farming is not going to be the answer, based not only on the author's research but on his rather dispiriting visits to such places. The meat of the book (so to speak) is about whether to take an individual or collective approach: to encourage people to become vegetarians or to raise a sense of moral outrage in the population as a whole, regardless of their eating habits. The author concludes, rightly I think, that the latter is the better approach, following in the footsteps of the 19th-century anti-slavery and 20th-century civil rights movements. Yet another approach, which doesn't get much emphasis, is something that's been successful here in North Carolina, namely the appeal to disgust, with several successful lawsuits by people living downwind of hog farming operations. Of course, the legislature has been scrambling to curtail such litigation.A valuable source book for everyone who is looking to find a way toward a society without animal farming, both for information and as a guide to advocacy.
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